Coopers Premium Ale (AUS)

Cooper Premium Ale Malt carries sufficient enzymatic power to be used as a base malt with non-enzymatic specialty malts.

COOPERS  PREMIUM ALE MALT
PARAMETER
Moisture % Max 4.5
Extract % FG, Dry Basis Min 81.0
Colour EBC 4.5 – 7.0
Diastatic Power WK, Dry Basis Min 200
Total Protein %, Dry Basis 9.0 – 10.5
Soluble Protein %, Dry Basis 4.0 – 4.8
Kolbach Index %, Congress 42 – 48
Apparent Attenuation % 78 – 82
Free Amino Nitrogen mg/l Min 130
Friability % Min 80
Homogeneity % Min 95
Assortment % <2.2mm Max 1.0
Viscosity mPa.sec Max 1.58
Wort Beta Glucan mg/l Max 180
DMS Precursor μg/g Max 8.0
NDMA ppb Max 2.5
Dust % Max 0.